Products > Lamb Tagine (400gm)


Leg of lamb, onions, garlic, cumin, cinnamon, fennel seeds, harissa paste, chicken stock, apricots, tomatoes, green olives, pistachios (nuts), salt, pepper, olive oil.
To serve, heat in the oven for 30 minutes or until piping hot.
Allergens in BOLD

Lamb Tagine (400gm)

Click on - More Information - for ingredients
Price
€7.50
Not currently available on any menus
Emilies, The Village, Glenbeigh, Co. Kerry, V93 DT21
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